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Cheesy Cheese Garlic Biscuits

"Cheesy Cheese Garlic Biscuits  recipe is like those served at a certain famous seafood restaurant."
Prep Time10 mins
Cook Time15 mins
Keyword: Cheese Garlic Biscuits, Cheesy Cheese Garlic Biscuits


  • Oven
  • Large Bowl


  • 1 3/4 cups all-purpose flour
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 5 tbsp butter
  • 1 cup milk
  • 1 cup shredded Cheddar cheese
  • 1/4 cup butter, melted
  • 1 clove garlic, minced


  • Preheat oven to 450 degrees F (230 degrees C).
  • In a large bowl, sift together flour, salt and baking powder. Cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour mixture. Add the milk and cheddar cheese; stir to combine. Drop batter by spoonfuls onto an ungreased baking sheet.
  • Bake in preheated oven for 12 to 15 minutes, until lightly browned. While biscuits are baking, mix melted butter and minced garlic. Brush garlic butter over hot baked biscuits.